Co-OP Fresh at Beef Week

Co-OP Fresh Veal display

As an exciting new addition to the 2015 Casino Beef Week Program, Northern Co-operative Meat Company and MLA presented “Beef on Barker” at this year’s event. Members of the NCMC boning team boned out a side of a vealer down to primal pieces while NCMC Food’s marketing team providing insight into the major markets for each piece. The product was then further broken… Read more »

NCMC Combined School’s Led Cattle Day

Over 50 local school students braved the rain to attend the first NCMC, Casino Show Society and Casino Beef Week combined school’s led cattle training day.

NCMC New Cold Store Project

NCMC has a number of Capital Investment Programs currently under-way to ensure the co-op can continue to meet regulations and operate safe and efficient facilities. The largest of the current projects is the Cold Store Project & Blast Chill Tunnel valued at over $30Million. The cold store project includes; a plate freezer room, freezer sortation ASRS (Automated Storage and Retrieval System), blast… Read more »

Casino Beef Week – NCMC Cattle Comp.

Saturday May 30th will mark a special day during the Casino Beef Week for NCMC. Starting from 8am will be the LED Steer Judging as part of the NCMC Cattle Competitions. Also featuring during the day is the NCMC Beef Expo on Barker Street with hourly shows. There will be carcase boning demonstrations, meat displays… Read more »

NCMC Beef Industry Day

Local Beef producers and school students turned out in large numbers to the recent NCMC Beef Industry day.  The event offered local beef producers to opportunity to hear options available to achieve premium prices for their cattle and receive an update on where MLA believe the market is heading. A common theme of the day… Read more »


NCMC had a very successful night at the recent National Meat Industry Training Advisory Council Awards in Sydney, taking away two of the major prizes on the night. NCMC was awarded the MINTRAC Training Initiative Award for 2015, while Aa ron Murphy won the MINTRAC National Meat Industry Vocational Student of the Year award. Aaron… Read more »