Chief Executive Officer
Simon Stahl has been working in the beef & pork processing industries for over 30 years. Simon is broadly experienced in the Australian meat processing industry having worked at KR Darling Downs in Toowoomba, Nippon Meat Packers Australia (NMPA), both at their Oakey site and NMPA owned subsidiary “Thomas Borthwick & Sons” site in Mackay and in Sydney.
Simon has a Bachelor of Commerce, Accounting Major and his professional career has spanned positions in payroll, IT, HR, Manager corporate affairs and Innovation, senior accountant, Managing Director of NMPA & Chief Executive Officer, NCMC. Simon currently sits on the AMIC National processor committee, is a member of the National Beef Export Council and is a Director of the Australian Meat Processor Corporation (AMPC).
Group Manager, Systems and Compliance
Trevor has been involved in the meat industry for over 25 years. Starting at NCMC in 1989 he has gained knowledge and experience in conjunction with extensive studies. This has positioned him within his current role as Systems & Compliance Manager of the NCMC Group.
Trevor completed a Degree in Applied Science through UWS, holds qualifications in Meat Inspection and has achieved several international Quality Assurance and food safety qualifications.
Trevor participates within the sub committees of Australian Meat Processor Corporation (AMPC) to provide recommendation and direction to AMPC Board for government and industry based funding for Food safety projects and Market access issues. As a representative of the Australian Meat Industry Council (AMIC), Trevor also holds seats on the Export Meat Industry Advisory Council (EMIAC) and the Ecoli expert panel.
Group Engineering Manager
Greg has been working in the maintenance and engineering industry for 29 years. The knowledge and experience he has gained in conjunction with extensive studies has allowed him to develop from an apprentice fitter and machinist to his current position as Group Engineering Manager of NCMC.
Greg has completed an Associate Diploma in Mechanical Engineering, Graduate Certificate in Meat Processing as well as undertaking numerous engineering based courses to enhance his professional development.
Greg participates within the Meat & Livestock Australia (MLA) technical steering committees and Australian Meat Processor Corporation (AMPC) technical committee to provide recommendation and direction to AMPC Board for government and industry based funding for R&D projects, concepts and development.
General Manager Operations
Corey has over 20 years of meat industry experience, a Master of retail butchery, Certificate IV Meat Safety (meat inspection) and an AHRI Certificate IV in Human Resources.
Corey commenced with the Northern Co-operative Meat Company Ltd in 2002 as boning room supervisor at the organisations pork processing facility (BSP), Corey progressed to the role of production manager for the next 11 years. In 2013 Corey changed roles to the position of HR Manager for the NCMC Group until November 2017. Corey is now General Manager Operations. This role is responsible for all operations at Casino Service Processing, Casino Hide Tanners & Booyong Service Processing (BSP).
Corey also participates in the Implementation, Extension and Education program advisory committee of Australian Meat Processor Corporation (AMPC) providing recommendation and direction to the AMPC Board for government and industry based funding.
Juan Du Preez
Chief Financial Officer
Juan has been working in the agricultural and related industries for 19 years. He joined NCMC in 2010 as Group Accountant and has been Chief Financial Officer for the NCMC Group since 2012.
Juan completed a Bachelor of Accounting and an Honours Bachelor of Accounting Science and has been a Chartered Accountant for 23 years.
Group Commercial Manager / Special Projects
Early in March 2018 Darran joined NCMC in the position of Group Commercial Manager/Special Projects. Darran studied in Lismore and holds a Bachelor of Business degree and then joined a public accounting practice based in Lismore in 1986. Darran was a principal in that practice for over 18 of those years and during his time he was a registered tax agent, registered company auditor and certified information systems auditor.
In that practice, Darran held a number of positions and conducted professional work across a large range of businesses (SMEs, medium businesses, non-profit organisations, co-operatives, and government organisations such as Councils, Universities, etc). Professional work performed by Darran included taxation planning and advice, business structuring advice, information technology reviews, due diligence reviews, audit and compliance reviews plus other services in a career spanning over 31 years. Darran applies his extensive commercial and business skills across all aspects of NCMC as a part of the Executive Team and works closely with all other Executives in a consultative role in each of their business units. Darran is also integral in resolving commercial issues and establishing the new ventures and business relationships impacting NCMC.
PA to CEO and Company Secretary
Annabelle commenced her career having undertaken a Legal Course in Brisbane before moving to Gosford to work in a private solicitors firm for 2 years. She then moved to Casino gaining employment at a local legal firm, prior to joining the Northern Co-operative Meat Company Ltd in 1993 as personal Assistant to the Chief Executive Officer, a position she holds today.
Working with Senior management and the Board of Directors Annabelle has expanded her knowledge in the field of Corporate Governance and holds the position of Company Secretary, inclusive of her current PA role. Annabelle has successfully completed a Foundation of Directorship course with Australian Institute of Company Directors, and in August 2017 the Certificate of Governance Practice with the Governance of Institute of Australia.